Conservation of autoctonous Valentian traditional varieties
Print
PDF

Passport and morphological characterization data
Tomato

Eggplant

Pepper

Lettuce

Passport

Morphological C.

 

Endiver

 

 

 

Watermelon

Passport

Morphological C.

 

Melon

Passport

Morphological C.

 

Cucumber

Passport

Morphological C.

 

Pumpkin

Passport

Morphological C.

 

Lagenaria

Passport

Morphological C.

 

Brassicas

Passport

Morphological C.

 

Radish

 

 

 

Spinach

 

 

 

Swish chard

Passport

Morphological C.

 

Carrots

 

 

Bean

Passport

Morphological C.

 

Vigna

Passport

Morphological C.

 

Peanut

 

DESCRIPTORS:

 

CODES FOR MATERIAL AND ORIGIN: